11/4/11

Finalized door hanging course
finalized edits to ops manual
assisted franchisee with tiered pricing

11/2/11

Sick as hell today. Did not make it into work but still playing damage control. Need to visit the hazcom course and now the pizza topping course to find out why it is still the 4 method on the course but three on the test...

11/1/11

Damage control on Classic Sausage and Peppers
Door Hanging Course
Ulearn feedback
Created Laminate for DLPP Canada
Built V32 implementation guide

10/31/2011

Processed 15 roc/aroc certificates
Worked on Door Hanging Audio
Updated Masters course completion spreadsheet

10/27/2011

Updated 16 Inch portion charts to 14 inch for non trad
Assisted Non Trad team with images for Love field powerpoint presentation.
Final review of door hanging course.
Final review of P12 Course
Final review of P12 Guide

10/26/2011

Posted Canada training to papalink
Corrected Sausage and Peppers laminate and posted to papalink
Worked up pricing comparison to see how we can save money with FedEx
Built out door hanging course
Layed groundwork for P12 course.

10/24/11 Start P11

Processed 18 ROC certificates
Reviewed Course 6 and made changes to uniform standards